Loose Tea with Clove
Cloves are a popular spice all over the world. They are often used in Christmas biscuits such as gingerbread and are an essential ingredient in many curry dishes. But apart from that, cloves also have some properties that can have a positive effect on our body and our well-being. Especially in teas, clove is not only a tasty enrichment in many tea compositions, but can also have a strong invigorating effect due to its ingredients. We have a large selection of certified organic tea blends with clove as an ingredient, such as this energizing black tea, this winter punch or the ever-popular Rooibos Chai. Take your time to look around and choose your favourite.
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Taste: tangy, warming, spicy
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 5-7 minutes.
Ingredients from controlled organic cultivation: cassia, ginger, cardamom, black pepper, cloves. Learn More -
Taste: tangy, strong, classic
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 5-7 minutes.
Ingredients from controlled organic cultivation: cassia, black tea from India, ginger, black pepper, orange peel, cloves. Learn More -
Taste: rounded, sweet, full
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 5-7 minutes.
Ingredients: anise¹, fennel¹, licorice¹, black pepper¹, cassia¹, ginger¹, cloves¹, natural flavour. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: sweet, full, fresh
Preparation: 4-5 teaspoons (10 -15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 5-7 minutes.
Ingredients: cocoa shells¹, licorice¹, ginger¹, anise¹, flavour, fennel¹, balm¹, cassia¹, chili¹, cloves¹, black pepper¹. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: soft, tender, tangy
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients: apple¹, hibiscus¹, rose hip¹, cassia¹, chocolate shells¹, anise¹, natural flavours, orange peel¹, clove¹. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: fruity, tangy, low in acidity
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients: elderberries¹, apple¹, orange peel¹, licorice¹, cassia¹, hibiscus¹, rose hip¹, fennel¹, clove¹, natural flavour. Ingredients¹ from controlled organic cultivation. alcohol-free :-) Learn More -
Taste: fresh, fruity, stimulating
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients: hibiscus¹, ginger¹, licorice¹, peppermint¹, nana mint¹, cassia¹, cardamom¹, black pepper¹, green mate tea², guarana¹, cloves¹, turmeric¹, beetroot¹, natural flavour. Ingredients¹ from controlled organic cultivation. Ingredients² from IMO controlled organic cultivation. Learn More -
Taste: aromatic, fruity, sensual
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients: lapacho from south america, flavors, rose flowers, safflower, clove¹, vanilla pieces, orange peel. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: aromatic, tangy, full
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients from controlled organic cultivation: cassia, ginger, licorice, black pepper, clove. Learn More -
Taste: full, tangy, warming
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 3-4 minutes.
Ingredients from controlled organic cultivation: cassia, black tea from India, cardamom, black pepper, ginger, clove. Learn More -
Taste: tender, flowery, aromatic
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 3-4 minutes.
Ingredients: green tea¹ from China, cassia¹, ginger¹, orange peel¹, natural flavour, cloves¹. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: chocolatey, spicy
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 5-7 minutes.
Ingredients from controlled organic cultivation: cocoa shells, cassia, ginger, cardamom, black pepper, cloves. Learn More -
Taste: tangy, flowery, aromatic
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 3-4 minutes.
Ingredients: green tea¹ from China, ginger¹, cassia¹, orange peel¹, natural flavour, cloves¹. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: warming, tangy, aromatic
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 3-4 minutes.
Ingredients from controlled organic cultivation: black tea from India, cassia, ginger, orange peel, clove. Learn More -
Taste: warming, tangy, aromatic
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients from controlled organic cultivation: apple pieces, rose hip, cassia, hibiscus, orange peel, ginger, clove. Learn More -
Taste: sweet, full, rounded
Preparation: 3-4 teaspoons (10-12g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 3-5 minutes.
Ingredients: cocoa shell¹, rooibos¹, cassia¹, ginger¹, cardamom¹, black pepper¹, cloves¹, natural flavour. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: tangy, aromatic, intensive
Preparation: 3-4 teaspoons (10-12g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 3-5 minutes.
Ingredients from controlled organic cultivation: rooibos, cassia, ginger, cardamom, cloves, black pepper. Learn More -
Taste: invigorating, strong
Preparation: 4-5 teaspoons (10-14g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 3-4 minutes.
Ingredients from controlled organic cultivation: black tea from India, cardamom, cassia, ginger, black pepper, cloves, guarana powder. Learn More -
Taste: full, strong, sweet
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients from controlled organic cultivation: peppermint, cassia, licorice, clove, ginger, orange peel. alcohol-free :-) Learn More -
Taste: fresh, tangy, mild
Preparation: 3-4 teaspoons (10-12g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 3-5 minutes.
Ingredients: green tea¹ from China, hemp¹, cassia¹, ginger¹, orange peel¹, natural flavour, cloves¹. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: soft, tangy
Preparation: 3-4 teaspoons (10-12g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 3-5 minutes.
Ingredients from controlled organic cultivation: cassia, licorice, ginger, hemp, black pepper, clove. Learn More -
Taste: tangy, flowery, aromatic
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 3-4 minutes.
Ingredients: green tea from China, orange peel, ginger¹, cassia¹, flavour, cloves¹. Ingredients¹ from controlled organic cultivation. Learn More
Clove Health Benefits
Cloves contain a natural anaesthetic called eugenol. This has been used for many generations as a home remedy for toothache. In this case, it helps to simply put the clove between your teeth and chew on it a little. This is also the reason why clove tea can be helpful against stomach complaints. According to this, they help against cramps and flatulence and at the same time stimulate the appetite again.
The strong fresh taste of cloves can also have an invigorating effect. If you would like to reduce your coffee consumption, for example, you could try this organic herbal energy tea as an alternative. Besides cloves, it contains many other invigorating ingredients such as guarana, green mate, black pepper and ginger. Cheers.
