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Tea is one of the most popular drinks in the world. There is an almost infinite variety of delicious tea compositions, so there really should be the right tea for everyone. Teas are healthy, tasty and connect people in relaxed gatherings. Whether as loose tea or in bags, hot or ice-cold - it is impossible to imagine our society without tea. In this article, we would like to tell you more about how loose tea conquered the world, where the world's most familiar names for tea come from, what the main varieties are, how they are prepared and much more. Take some time out, grab your favourite cup and enjoy an aromatic tea during reading time.

Continue reading:

• Tea history: Where does tea come from?
  • Country of origin: China
  • Tea in Japan
  • Tea trade with Europe
  • Tea and Cha: Why there are only two main terms for tea
• What is tea?
• The different types of tea
  • A word about quality
  • Production and preparation
  • Green tea
  • Yellow tea
  • White tea
  • Oolong Tea
  • Black Tea
  • Pu Erh Tea
• Loose tea or tea bags - which is better?
  • Tea bags
  • Loose tea
  • The bottom line
• Is Tea healthy?
  • Teaeine or caffeine?
  • How does caffeine work?
  • Which tea has more caffeine?
  • Vitamins, minerals and trace elements
  • Essential oils
  • Secondary plant substances
• Loose tea - a word in conclusion