Loose Tea with Raspberry
Everyone knows raspberries. The small red fruits have a slightly sweet and sour taste and are often added to all kinds of desserts and sweet dishes. They are full of vitamins and are not fattening. Raspberries, as well as raspberry leaves, are also often used as an ingredient in delicious and healthy teas. Our organic raspberry leaf tea has a slightly tart, harmonious taste when brewed fresh. Or how about our delicious Raspberry Cream Rooibos Tea? You are sure to find the right variety for your taste.
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Taste: soft, full, mild
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients: rose hips, phillyrea blossoms ¹, fennel seeds¹, peppermint¹, raspberry, strawberry and blackberry leaves, milfoil¹. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: fruity, full, low in acidity
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients: apple pieces, sugared pineapple and papayas, blackberry pieces, strawberry pieces, raspberry pieces, hibiscus, flavors. Learn More -
Taste: sweet, rounded, fresh
Preparation: 3-4 teaspoons (10-12g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 3-5 minutes.
Ingredients: rooibos¹, raspberry bits, flavors. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: mild, full, aromatic
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients: peppermint¹, rose hips¹, rooibos¹, nettle and raspberry leaves¹, lemongrass¹, fennel¹, rosemary¹, natural flavour. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: fruity, refreshing
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients: apple pieces, rose hip, strawberry, raspberry and blackberry leaves, flavour, safflower, sunflower, mallow flowers. Learn More -
Taste: aromatic, tangy, fruity
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients: lemon balm¹, green oat straw¹, rose hip, green mate², lemongrass¹, nettle leaves¹, lapacho, flavors, safflower, blue mallow flowers, raspberry pieces. Ingredients¹ from controlled organic cultivation. Ingredients² from IMO controlled organic cultivation. Learn More -
Taste: harmonious, tart
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients: raspberry leaves from controlled organic farming in Poland. Learn More -
Taste: mildly spicy, stimulating
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients from controlled organic cultivation: cistus, ginger, birch leaves, nettle, green mate, blackberry leaves, raspberry leaves. Learn More
Raspberry Leaf Tea as a natural remedy
Raspberries are rich in vitamins and secondary plant compounds, as well as minerals such as calcium, magnesium and iron. At the same time, they contain hardly any calories, so you can treat yourself to a bowl of fresh raspberries as a delicious and healthy snack without having to worry about your figure.
Raspberry leaf tea is mainly used as a home remedy for mild diarrhoea. A few of the active ingredients have an astringent effect on the tissue, as well as a relaxing effect on the muscles, so that the intestines can calm down more quickly. Raspberry leaf tea is also said to have the same effect on mild menstrual cramps, which is why it is often recommended by nutritionists as a remedy.
The same advisors sometimes recommend raspberry leaf tea as a support during childbirth. The theory behind this is that the relaxing agents soften the cervix and stimulate labour. However, this has not yet been scientifically proven. In principle, medicinal teas during pregnancy should rather be discussed with professionals. Cheers.
