Loose Tea with Fennel
Fennel is known worldwide as a spicy plant for delicious dishes. With its anise-like flavour, the large fennel bulb is a great addition to salads or a variety of Mediterranean dishes. However, the fennel seeds are used for the popular fennel tea. They are an ingredient in many of our most popular certified organic herbal teas, such as the gastrointestinal tea fennel-anise-caraway, a delicious winter tea or a children's tea. Of course, you can also get pure organic fennel tea from us. Look around in our assortment for your favourite composition.
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Taste: tangy, sweet, rich
Preparation: 3-4 teaspoons (10-12g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 3-5 minutes.
Ingredients: rooibos¹, anise¹, cassia¹, licorice¹, fennel¹, almonds¹, apple¹, natural flavours, rose flowers¹. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: rounded, sweet, full
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 5-7 minutes.
Ingredients: anise¹, fennel¹, licorice¹, black pepper¹, cassia¹, ginger¹, cloves¹, natural flavour. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: sweet, full, fresh
Preparation: 4-5 teaspoons (10 -15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 5-7 minutes.
Ingredients: cocoa shells¹, licorice¹, ginger¹, anise¹, flavour, fennel¹, balm¹, cassia¹, chili¹, cloves¹, black pepper¹. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: refreshing, invigorating
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients: rooibos¹, rose hip, lemongrass¹, fennel¹, peppermint¹, phillyrea¹, bramble and strawberry leaves, flavour, vanilla bits. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: soft, rounded, harmonious
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients from controlled organic cultivation: lemongrass, fennel, hibiscus, rooibos, anise, ginger, licorice, chamomile, lime, rose and marigold flowers. Learn More -
Taste: mild, full, aromatic
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients: peppermint¹, rose hips¹, rooibos¹, nettle and raspberry leaves¹, lemongrass¹, fennel¹, rosemary¹, natural flavour. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: fruity, tangy, low in acidity
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients: elderberries¹, apple¹, orange peel¹, licorice¹, cassia¹, hibiscus¹, rose hip¹, fennel¹, clove¹, natural flavour. Ingredients¹ from controlled organic cultivation. alcohol-free :-) Learn More -
Taste: strong, tangy, full
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients from controlled organic cultivation: anise, fennel, caraway. Learn More -
Taste: harmonious, soft, full
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients from controlled organic cultivation: lemon balm, anise, fennel, nettle, milfoil, alchemilla, valerian, lavender flowers. Learn More -
Taste: tingly, tangy
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients from controlled organic cultivation: ginger, nettle, fennel, coriander, black pepper, lemon balm, chocolate shell, cardamom. Learn More -
Taste: light, mild, harmonious
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients from controlled organic cultivation: fennel seeds, lemongrass, aniseed, chamomile, licorice root. Learn More -
Taste: tangy, strong, minty
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients: orange peel, aniseed¹, nettle leaves, elderflowers, fennel seeds¹, mistletoe, peppermint. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: invigorating, sweet, full
Preparation: 4-5 teaspoons (10-14g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 3-4 minutes.
Ingredients from controlled organic cultivation: cocoa shell, licorice, fennel, guarana powder. Learn More -
Taste: sweet, relaxing, mild
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients from controlled organic cultivation: cassia, fennel, anise, licorice, cocoa shell, parsley, orange peel, lemon balm, parsley, black pepper, peppermint, lemon verbena. Learn More -
Taste: stimulating, refreshing, tangy
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients from controlled organic cultivation: rooibos, rose hip, ginger, coriander, peppermint, lemon balm, phillyrea bloom, fennel, lemongrass. Learn More -
Taste: soft, mild, smooth
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients from controlled organic cultivation: fennel seeds, lemon balm, elderflowers, strawberry leaves, nettle leaves, chamomile, caraway, orange peel, lavender flowers, anise. Learn More -
Taste: tangy, full, aromatic
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients: herbal tea from controlled organic cultivation in Egypt. Learn More -
Taste: mild, full, aromatic
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients: rooibos¹, rose hip, phillyrea bloom¹, fennel seeds¹, peppermint¹, lemongrass¹, strawberry and blackberry leaves, flavour, vanilla pieces. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: soft, full, mild
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients: rose hips, phillyrea blossoms ¹, fennel seeds¹, peppermint¹, raspberry, strawberry and blackberry leaves, milfoil¹. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: mild, soft, tangy
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients: orange peel, mistletoe, aniseed¹, balm¹, red currant leaves, milfoil¹, licorice¹, fennel seeds¹, jasmine and sunflower petals. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: mild, soft, aromatic
Preparation: 3-4 teaspoons (10-12g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 3-5 minutes.
Ingredients: licorice¹, anise¹, fennel¹, cassia¹, lemon peel¹, natural flavour, sugared pineapple and papayas. Ingredients¹ from controlled organic cultivation. Learn More -
Taste: soft, full, chocolatey
Preparation: 4-5 teaspoons (10-15g) per 1 L (13.8 fl oz) of water (100°C | 212°F), brewing time: 4-5 minutes.
Ingredients from controlled organic cultivation: cocoa shells, apple bits, anise, fennel, licorice. Learn More
Fennel Health Benefits
Fennel seeds contain a lot of essential oils and minerals such as potassium, calcium and magnesium. Fennel also contains almost twice as much vitamin C as oranges. Hildegard von Bingen was already convinced that fennel was an excellent remedy for many ailments. Fennel tea can show its full potential especially for colds and digestive complaints.
The essential oils can relieve sore throats by loosening mucus and clearing the airways. Heartburn and flatulence or other digestive problems, for example after an opulent feast that is all heavy in the stomach, can also be relieved by fennel tea - especially in the fennel-anise-caraway combination - thanks to its antispasmodic active ingredients. No household should be without this tea.
By the way, fennel tea is also recommended for small children in moderation. Babies who have digestive problems can be given a few teaspoons of brewed fennel tea in their milk. This has been known as a home remedy for generations. Breastfeeding mothers can also have fennel tea. The active ingredients have no effect on milk production. Cheers.
